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Going vegan or vegetarian for the new year?
My blog isn’t about veganism, per se, but since a lot of people in my social circles know me as a long-time vegan, I’m often asked for suggestions on how to make the transition smoothly. As I approach 16 years as a
Santa Berries
via stuff.icanhascheezburger.com I could totally do a raw vegan whipped cream and pipe it into strawberries as a party treat. Score!
Chocolate chocolate chip muffins. Vegan, of course.
Taken at The Cat Shack
“You should eat meat.”
Last night I casually mentioned on Twitter that my cuts and bruises from a bike accident two weeks ago were reaching the “Itchy” stage of healing. Wasn’t expressing concern, wasn’t asking for advice, etc. But I received two private replies suggest…
Brunch, sort of.
I guess this is the raw(-ish) equivalent of breakfast cereal for lunch: a bowl full of chopped fruit (Pink Lady apples, Tuscan cantaloupe, black plums, and banana), coconut milk, shredded dried coconut, and buckwheaties (soaked, sprouted, & dehydr…
Raw vegan deep dish pizza
I’m not gonna lie: I’m pretty stoked about this pizza. I got inspired when Karsten and I went to Karyn’s Raw Cafe in Chicago and afterwards picked up a slice of raw vegan deep dish pizza (for $12.99 – remember, that’s for a slice!) from Karyn’s Fr…
Raw ‘cooking’
I had quite a few non-raw meals this weekend: veggie & hummus bagel sandwiches at Star Bagel on Saturday morning, and brunch with six awesome women at The Wild Cow on Sunday morning. Both meals were well worth splurging on. But I also did a bit of…
Guilt-free goodness
This afternoon’s snack is 2 bananas, cacao powder, maca powder, goji berries, and agave nectar blended up with some cacao nibs tossed in at the end for crunch. Seriously, this is one dee-licious smoothie.
The definition of summer cool
is a Blue Coast veggie burrito followed by a blueberry chocolate chip paleta. I’d be supremely relaxed right now if 1) I didn’t have so much crap to do, and 2) I hadn’t eaten quite so much of said food.